Impuestos incluidos.
Los gastos de envío se calculan en la pantalla de pago.
This vintage issue of 「目の眼 (Menome – Mind’s Eye)」, January 2007, is a beautifully curated Japanese magazine dedicated to antiques, craftsmanship, and refined living. This particular volume features a special theme on 「京の正月」 (New Year in Kyoto)—exploring the elegant harmony of 料理・器・しつらい (cuisine, tableware, and seasonal presentation).
Through richly composed photography and thoughtful essays, the book captures the essence of a traditional Kyoto New Year: exquisitely arranged osechi cuisine, lacquered jubako boxes, and carefully selected ceramics that reflect the season’s spirit. The pages reveal how food and vessels are not separate, but part of a unified aesthetic experience—where texture, color, and placement embody the refined sensibilities of Kyoto culture.
In addition to culinary presentation, the issue highlights a wide range of traditional crafts and antiques, offering insight into how these objects are used in daily life and special occasions. From rustic tea bowls to decorative serving ware and classical interior settings, the magazine serves as both a visual inspiration and a cultural reference.
A wonderful piece for collectors, designers, and lovers of Japanese culture—especially those drawn to the understated beauty and seasonal rituals of Kyoto living.
